Holiday Biscotti
Show: Everyday Italian
Episode: Holiday Cookies
Rate This RecipeRead users' reviews (257)
- Recipe categories: Cranberry, Nuts,
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Average Rating:
Total Reviews: 257
Showing 241-250 of 257
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By reena_bhasin_48...
plainview, NY
on December 21, 2005
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was very simple to make... receipe is straight forward... i'd followed it as is and the biscotti turned out great...mom said they were better than hers and asked for the receipe... a first!!!
By jessicamakena_4...
Simi, CA
on December 21, 2005
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Very yummy... even with whole wheat flour!
By joanne.canchola...
Smyrna, GA
on December 21, 2005
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A simple and elegant holiday biscotti. Very very good and easy to make. My office workers loved them. For those of you that are having trouble with the cookies falling apart as you are trying to slice them, be sure to let the biscotti cool completely before trying to slice and definitely use a serrated knife.
By hornvixen_4525702
Calgary
on December 20, 2005
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These are very yummy, I think it helps that I probably added more lemon zest than the recipe says. Also very easy, as I didn't even bother to combine the flour with baking powder separately...oops! And they still taste great - forego the coloured sugar....for the kids only
By Chef #1150647
Newark, DE
on December 20, 2005
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Too bad they crumbled to pieces when I went to slice them. Perhaps as another writer wrote the nuts have to be chopped more. I'm upset because these were to be for an office Christmas party and now I have to buy something instead.
By awbower76_4517108
Chicago, IL
on December 19, 2005
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I made these as a gift for my husband's secretary, and I can't stop "tasting" them! I need to get them out of the house immediately!
By mialozada_841265
Chicago, IL
on December 19, 2005
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I would recommend that you really make sure that the nuts are chopped so that when you cut through the log they don't break up each slice.
By sansend04_4499689
Soldotna, AK
on December 19, 2005
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Delicious holiday treat! Easy to make, a bit expensive because of the pistachios, but worth if for special holiday snack with hot latte.
By jiffer240_2058077
Ft. Smith, AR
on December 19, 2005
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A NICE CHANGE FROM YOUR REGULAR "SWEET" cookie....THIS RATES AS ONE OF MY FAVORITES....
By la11566
NY
on December 18, 2005
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These looked tempting on the show and easy to make. I made them today and those who tried them, absolutely loved them. My sister even took my copy of the recipe home. I think I added a little more lemon zest than called for, but I like the lemon flavor.
Try them-you won't be disappointed.