Save Recipe Print
Ice Caffe Latte
Total:
5 min
Prep:
5 min
Yield:
4 servings
Level:
Easy
Total:
5 min
Prep:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Cinnamon Simple Syrup:

Directions

Special equipment: 4 small mason jars

Combine the espresso, flavored simple syrup, and milk in a small pitcher. Fill each of the mason jars with crushed ice. Pour the latte mixture over the ice and serve immediately.

Cinnamon Simple Syrup:

In a saucepan combine water, sugar, and cinnamon sticks over medium heat. Bring to a boil, reduce heat and simmer for 5 minutes, until the sugar has dissolved. Take the pan off the heat and cool the syrup. Any extra cooled syrup can be saved in an airtight container in the refrigerator. 

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Grande Caffe Latte

Recipe courtesy of Steve Sinser

ICE CREAM LATTE

Recipe courtesy of Rachael Ray

Vanilla Ice-Cream Latte

Recipe courtesy of Food Network

Caffe Shakerato

Recipe courtesy of Aida Mollenkamp

Caffe L'Orange

Recipe courtesy of Danny Boome

Chai Latte

Recipe courtesy of Bal Arneson

Oatmeal Latte

Recipe courtesy of Katie Lee

Tea Lattes

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword