Recipe courtesy of Giada De Laurentiis
Episode: Treasure Hunt
Total:
5 hr 35 min
Active:
5 min
Yield:
4 to 6 servings
Level:
Easy
Total:
5 hr 35 min
Active:
5 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a blender, puree the strawberries, orange juice, lemon juice, and honey together until smooth.

Pour the mixture into an ice cube tray. Place the blueberries in each ice cube cup. Freeze for 1 hour. Insert a lollipop stick into each cup and freeze another 4 to 5 hours until firm. Twist the ice cube trays to remove the ice pops and serve.

More from:

Cooking with Kids

IDEAS YOU'LL LOVE

Cheesecake Pops

Recipe courtesy of Food Network Kitchen

Fruit Ice Pops

Recipe courtesy of Cricket Azima

Bug Juice

Recipe courtesy of Gale Gand

Chocolate Apricot Bugs

Recipe courtesy of Giada De Laurentiis

Lady Kisses

Recipe courtesy of Giuseppe Dalla Rosa

Ladies' Choice

Recipe courtesy of The Franklin Fountain

Lucky Lady

Recipe courtesy of Sandra Lee

Trending Videos 6 Videos

Get the recipe

School-of-Fish Cupcake Cake 00:56

These colorful cupcakes are sure to make a splash at any summer gathering.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking