Lemon and Basil Eggs over Foccacia
Show: Everyday Italian
Episode: Breakfast in Bed
Rate This RecipeRead users' reviews (135)
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Average Rating:
Total Reviews: 135
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By emailgrants_5166335
Greenville, SC
on May 17, 2006
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Although I loved the lemon flavor imparted on the toasted bread, the overall texture was too mushy and bready. I might would make again and use less bread so it had more of a casserole consistency.
By thuytut_5498315
Oakland, CA
on May 16, 2006
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I love Giada's recipes cuz they're usually so simple yet rich and tasty! This one is no exception, I whipped it up for lunch (incredibly fast and my bf and I loved it!
By valerie_fattoro...
wood ridge, NJ
on May 16, 2006
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I made this with my kids on Mother's day and we all enjoyed it. Eggs with a twist!
By mark_4540456
Phoenix, AZ
on May 14, 2006
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My 4 year old daughter and I made this while mom slept in. She loved it and the kid's loved it. Many ways you can add or modify this concoction! It was great.
By briteyes1961_54...
catonsville, MD
on May 13, 2006
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my daughter made this while giada was making it on tv and it is easy and superb tasting.