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Lemon and Vodka Martinis Recipe

Lemon and Vodka Martinis

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Average Rating:

Total Reviews: 2

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  • on February 16, 2013

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    Yum! Giada does it again! I used Proseco and it was delicious!

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  • on November 28, 2012

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    Crisp and Wonderful! Used Splenda instead of sugar, but followed the rest of the recipe precisely. Secret is in the shaking in the cocktail shaker, makes it very cold, then add the cold Spumante and oh boy! I might try Proseco next time, a little bit more dry which will probably be okay considering the sweetness of the sugar/lemon mixture, can't wait to see those results!

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