Show: Everyday ItalianEpisode: Date Night
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In a small pitcher, combine the Champagne and limoncello. Place a spoonful of crushed ice into each of 2 Champagne glasses and top with raspberries. Pour the Champagne mixture over the ice and raspberries. Serve immediately.
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Photo: Lemon Raspberry Fizz Recipe
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By slyttonr_9966698
Sacramento, CA
on June 10, 2010
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I wanted to try this, but didn't want to open a whole bottle of champagne to drink by myself! So I used sparkling water, and substituted fresh blackberries for the raspberries because I had them on hand. WOW - beautiful drink, so refreshing with the touch of basil. And the blackberries were perfectly delicious - I may use them again when I try this with the champagne. This recipe is a keeper!
By julie.nagle_121...
Chicago, 52
on April 02, 2010
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This is a great drink, however, it must be served cold. Freeze the limoncello and make sure the champagne is very cold before serving. The raspberries make it colorful and festive. Enjoy!
By lindsud
wauconda, IL
on February 16, 2010
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I made this as part of my Valentine's Dinner and it was the perfect drink! My husband doesn't even like chanpagne, he liked this so much that we went through more than a bottle of champagne drinking this! The limoncello paired so well with a good bottle of champagne. Thanks for the great recipe!
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