Mascarpone Cheesecake with Almond Crust
Show: Everyday Italian
Episode: My Family's Favorites
Rate This RecipeRead users' reviews (223)
- Recipe categories: Cheese, Cream Cheese, Nuts,
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Total Reviews: 223
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By lin53e_4484496
Livingston, NJ
on December 26, 2005
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Giada! The cheesecake was just perfect. Thank you!!!!!!!
By theaazzu_3721423
Chapel Hill, NC
on December 01, 2005
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This was a hit at my dinner party. I actually used 1/3 less fat cream cheese and it turned out great. I got a little worried because quite a bit of water had gotten into my foil wrap. I drained as much as I could without messing up the cake and then let it chill overnight. No problems- set fine. The nutella spread is delicious over this!!!
By zuzigirl912_3540285
Laguna Niguel, CA
on November 29, 2005
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Not an inexpensive dessert to make, but well worth the time and effort! One of the best cheesecakes I have ever tasted. The mascarpone cheese makes it so rich and creamy. Not for anyone on a diet, BUT worth breaking a diet for!