Mini Turkey Meatballs

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (278)

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Average Rating:

Total Reviews: 278

Showing 261-270 of 278

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  • on January 11, 2005

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    everyone loved it! it was easy and extremely tasty!

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  • on January 10, 2005

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    These meatballs are incredibly easy to make! They require very little effort and my entire family loved them. They're great to make ahead in multiple batches for a large gathering.

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  • on January 08, 2005

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    This is such a great recipe! I am watching my weight and you really feel like you are eating a generous portion. The taste surprised me. Moist, flavorful and so easy to make.

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  • on January 08, 2005

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    Very moist and lots of flavor!

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  • on January 04, 2005

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    My friends and family have asked me to make this for sandwitches. They love them even more on homemade hoggie rolls.

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  • on December 12, 2004

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    I had dinner guests and made these, I never heard so many compliments on a dish in my life. I must confess I used part ground beef and part ground pork but everybody loved them and told me how impressed they were. Thank you for a new favorite around my house!

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  • on December 11, 2004

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    i cant thank you enough for this recipe! i have been trying different recipes for meatballs and sauce and this one is by far the best. very tasty!!! thanks

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  • on December 07, 2004

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    These tasted great. In the past I have not liked ground turkey recipes, but I loved the taste of these. I even saved them for leftovers and I don't usually eat leftovers. A very healthy recipe and great tasting.

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  • on December 07, 2004

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    These meatballs are so flavorful and easy to prepare...and they go sooo well with the Simple Tomato Sauce. I will serve these for a holiday open house.

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  • on December 04, 2004

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    This was a great twist on a classic recipe. The meatballs really have a nice kick to them - as a previous reviewer stated, I had problems keeping mine together, but they were delicious! I cheated and made a quick sauce with four cans of tomato sauce, 3/4 onion, 2 cloves of garlic, a tsp. of rosemary, and that tasted great with the meatballs!

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