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Mixed Salad (Insalata Mista) Recipe

Mixed Salad (Insalata Mista)

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Everyday ItalianEpisode: Easy Weekend Entertaining

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (15)

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Average Rating:

Total Reviews: 15

Showing 1-10 of 15

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  • on May 21, 2009

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    This dressing was awesome, it's the perfect summer dressing. What ever you use it on it makes it very fresh. I too use the rice wine vinegar for a more milder taste. I've always done my carrots and cucumbers with the peeler it gives a completely different texture to the salad and helps absorb the dressing better.

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  • on March 28, 2009

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    I made this with Giada's Champagne Risotto and it was very tasty. My husband and I both liked the dressing. I used rice wine vinegar instead of the lemon juice.

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  • on August 22, 2007

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    Thanks to Giada, I never buy bottled dressings anymore! And this dressing is my favorite! I love it on green salad, and I tossed it with redskin potatoes and green onions for potato salad. Got raves at a BBQ!

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  • on February 01, 2007

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    i served this at a dinner party and everyone LOVED it! the dressing is fresh and light.

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  • on January 27, 2007

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    I found it way too strong in lemon flavor. Other than that, it was a pretty salad. I would either use less lemon or use the white wine vinegar. Also, it was a bit too much dressing for this amount of greens, so be careful and hold some dressing back while you are mixing it.

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  • on October 21, 2006

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    Loved the flavor of the argula and radiccio.

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  • on July 30, 2006

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    Great tasting salad. Very easy to make. Great dressing.

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  • on May 06, 2006

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    LOVED the dressing, it really complemented the rest.

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  • on April 27, 2006

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    I have a garden with all the veggies in this recipe and I love the way it all looks together not to mention how great it taste too...

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  • on April 25, 2006

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    A new delicius salad for me. I love the salads and I loved this one.

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