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Open-Faced Tuna Sandwiches with Arugula and Sweet-Pickle Mayonnaise Recipe

Open-Faced Tuna Sandwiches with Arugula and Sweet-Pickle Mayonnaise

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (13)

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Average Rating:

Total Reviews: 13

Showing 11-13 of 13

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  • on July 19, 2009

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    I absolutely LOVE Giada! I always seem to watch her show and prepare the same meal from memory. The funny thing is- I do all of that without even going to the store. I have everything right there.

    As for this Tuna recipe, it's great! It's gourmet! It's wonderful! My friends and my familiy love it. It's refreshing and lite! You will definitely enjoy making this simple meal.

    My friends think I spent a lot of preparation time. When I am having guests for this meal, I prepare it the night before. It's super simple! Enjoy!

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  • on March 15, 2009

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    Super simple...I added tomato and greens on top of the ciabtta, and stacked the tuna and chesse on top. The mayo rocks! Thanks again Giada!

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  • on March 09, 2009

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    Amazingly decadent!

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