Orange and Nut Squares

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (129)

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Average Rating:

Total Reviews: 129

Showing 81-90 of 129

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  • on March 10, 2007

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    I changed this recipe by making cookies instead of bars. I used the orange marmalade on some and raspberry jam on others. This recipe shows a great technique for jazzing up such a simple cookie.

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  • on March 03, 2007

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    this recipe was easy and delicious...

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  • on February 25, 2007

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    These orange nut squares are so easy to make and taste great. They were perfect just the way Giada made it on TV and they make great morning or afternoon snacks.

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  • on February 24, 2007

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    Loved these and these couldn't be easier! Looked very elegant on the plate. Found they must be eaten rather quickly however because they become rather soggy with time

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  • on February 19, 2007

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    My husband loves these and asks me to make them any time he has to bring a dessert for a party! They are always a hit.

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  • on February 17, 2007

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    I made these with my mom on Super Bowl Sunday to take to a party and they were delicious. They store extremely well. I stored them in my fridge for almost 2 weeks until they were all gone! Love the way all the flavors come together.

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  • on February 13, 2007

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    This is one of those easy quick fix recipies that given one the impression that you really fussed over them.
    Great for company, and church gatherings (which is where serveral people asked me about the recipe.
    People loved them.

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  • on February 06, 2007

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    I made these this weekend for a SuperBowl party we went too. Everyone loved them. My kids especially loved them and they are very picky. Love this recipe. Thanks Giada :


    Thanks,
    Ashley H.
    Enterprise, Al

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  • on February 05, 2007

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    I thought this recipe seemed to easy to be true. I added just a little fresh orange juice to the orange marmalade, it added just that fresh taste to it. Good job GIADA, keep the recipes coming.

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  • on February 04, 2007

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    These are such an easy treat to make, and they always disappear. I too make them with raspberry jam...but since everyone talks about how amazing the marmalade is, I am going to try that next!

    I've also left the chocolate off for some of my chocolate-hating friends, and it is still great!

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