Orecchiette with Mini Chicken Meatballs
Show: Everyday Italian
Episode: Kids Camping
Rate This RecipeRead users' reviews (154)
- Recipe categories: Poultry, Chicken, Vegetables, Tomato,
- recipe
- ratings & reviews(154)
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Average Rating:
Total Reviews: 154
Showing 111-120 of 154
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By vsun21_11171397
setauket, NY
on October 05, 2008
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My son 13 year old and i made this for dinner, it was fun and easy, the flavors were incredible.
By Culinary Queen Khan
Portland, OR
on September 20, 2008
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This was as easy as anything and the flavors are awesome! I did use pamesean-reggiano instead of plain parm and that added great depth and flavor.
By mnmyers_11084812
on September 16, 2008
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This recipe was awesome. Directions were very easy to follow. The most time consuming part was rolling the meatballs. I would defintely recommend this recipe to my friends.
By kevandcin_11082794
Folsom, CA
on September 15, 2008
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I ,like some of the reviewers, thought that this was a little on the bland side, even though it had a lot of good ingredients. My recommendation to kick it up, which I did and it did help a lot would be to make sure and use fresh herb and add some garlic to it. My kids liked it, and they don't always like the gourmet food that I make. It is a good recipe, just needs a few additions, in my opinion
By m.oldorf5_11066256
Colorado Spring...
on September 12, 2008
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I have my husband and two children of the three children (5 mos, 2 & 6 yrsto make dinner for. Trying to find something for dinner that everyone would eat it difficult. This recipe was easy and everyone gets happy when they know I am making it. Thanks Giada
By margrenin_10964970
Fincastle, VA
on August 21, 2008
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This is so delicious! The meatballs smell like chicken parmesan when cooking. Leftovers are great for lunch the next day too.
By lindsay.mcdermott00
Hopkinton, MA
on August 06, 2008
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This recipe was fantastic and really easy. The meatballs were great and my family found themselves picking them out to eat... there weren't any left at the end of the meal, while there was still pasta. These meatballs would be great on any pasta!
By bonkaren
Naples, FL
on July 28, 2008
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I just didn't wow anyone in my family and i used seasoned breadcrumbs at that!
By 9077130
lincoln, RI
on July 24, 2008
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I enjoyed making this recipe for my two grandaughter's while they visited . Mackenzie likes most things but, Shaelyn likes anything meat.The chicken was a nice change from beef and no red sauce which is a surprise for an Italian recipe ,they loved it and we all prepared it together. Thank you Ms.DeLaurentis for another great recipe!
By jpayne06_10769954
Philadelphia, PA
on July 19, 2008
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I tried this out thinking it would be perfect for my family since I have a pretty picky 4 year old. It definitely fell short of my expectations. I followed the recipe really close and both the meatballs and the sauce lacked flavor. Also, the cheese didn't melt evenly and ended up being blobs. Definitely not making this one again!