Orzo Stuffed Peppers

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Easy to put together and great flavor. Might try some sausage next time for my husband; has to have some meat.

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I thought this was ok. I think it would be better if you did add the sausage like most are saying. It just didnt have much flavor.

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Wow we must have all had the same idea, because I too added Italian sausage to the mixture. I also replaced the mint with fresh basil leaves.

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I made this the other night for dinner. I added 1 lb of sweet italian sausage to the orzo mixture. After reading the reviews, I also decreased the amount of orzo I used. However, I still had alot of the mixture left over, so I cut up the tops of the peppers and sauteed them and added them to left over mixture and put in a casserole dish. I am planning on using a bread crumb and cheese topping on it and baking in the oven. My husband and I loved the peppers, very tasty and easy to make, Looking forward to trying the casserole too!

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I love this dish. I added Hot Italian Sausage and its delicious.., A Sunday Staple in my kitchen!

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Loved these!!! I am not even a huge pepper fan, but I saw Giada making them on T.V. and they looked so yummy - and they were! My husband is a picky eater and he really enjoyed them too. I followed the recipe as is, but I also added in mild italian sausage to the mixture. I might try turkey next time... Enjoy!!

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Love this recipe!! I added spicy italian sausage to the mixture and it was so delicious.

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I thought these peppers were absolutely delicious. I added some cooked ground up turkey and omitted the mint. I used green, red and yellow peppers. They tasted even better the second day!!

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Absolutley delich just as is I did add the mint and did get a little hint of it in some bites. Next time I may make a little bit of changes depending on what I have on hand or what it is going with. The filling came to a lot so there was even extra. Certainly a filling side dish that went well with my Tilapia Fillets.

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i added ground chicken, omitted the mint, added basil/parsley - and it was fabulous :