Panettone Bread Pudding with Amaretto Sauce
Show: Everyday Italian
Episode: Italian Southern Comfort
Rate This RecipeRead users' reviews (254)
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Average Rating:
Total Reviews: 254
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By kitdels_377522
Succasunna, NJ
on December 11, 2004
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Simple and delicious! Rave reviews from my guest.
By abatwork_1643561
West Windsor, NJ
on December 10, 2004
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Delicious and easy
By 2xarterburn_1636042
Las Vegas, NV
on December 09, 2004
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Used the 2lb. Panettone loaf.
Made it, shared it with at home and work, ATE IT WITH DELIGHT..........
MMMMMMMMMM.......
Thanks for the great recipe.
Pam Crawford
Las Vegas, NV
By k_fran_611908
Bositc, NC
on December 08, 2004
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Bread Pudding is one of my all time favorit deserts.
This Italian style Bread Pudding was great and a big hit with my family.
By slath457_553946
clifton, NJ
on December 03, 2004
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this was easy to make and had a distinct but good flavor. the only change i made was to use the whole 2 lb. loaf, since 1 lb. didn't seem like enough for the size pan. i think this would be good with chocolate added as well, as someone else mentioned. i can't understand why there was 1 bad review for this. the only thing i can think of is that the person didn't realize panettone has it's own unique taste.
By paulinesw_1574044
Modesto, CA
on November 30, 2004
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In the mood for comfort food with flair? Try this for dessert with an Italian menu - or anytime, for that matter! Yummy.
By Southern Tx Girl
Austin, TX
on November 28, 2004
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I made this for Thanksgiving and everyone loved it. I will make this again. Thanks for such a great recipe.
By kathyfuller_1548941
Willougby, OH
on November 26, 2004
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had this at a party, and begged for the recipe. It was a complete hit. Cannot wait to make and serve at some future gathering
By poit815_372592
Harbor City, CA
on November 22, 2004
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Thank you for this wonderful recipe for
bread pudding. I have tried many and
this was perfect.
By kimberlystlouis...
boca raton, FL
on November 16, 2004
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Words can't give credit to the taste. I added choc. chips as was suggested during the show. Im going to add raisins and choc next time for thanksgiving.