Recipe courtesy of Giada De Laurentiis
Peas and Prosciutto
Total:
18 min
Active:
10 min
Yield:
6 servings
Level:
Easy
Total:
18 min
Active:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Heat the oil in a heavy large skillet over medium-low heat. Add the shallots, garlic, salt, and pepper, and saute until tender, about 1 minute. Add the peas and saute until heated through, about 5 minutes. Stir in the prosciutto and cook for 1 to 2 minutes. Add the parsley and remove from the heat. Season, to taste, with salt and pepper, and serve.;

IDEAS YOU'LL LOVE

Mushroom Risotto with Peas

Recipe courtesy of Giada De Laurentiis

Peas and Prosciutto

Recipe courtesy of Frank Pellegrino

Pea-Prosciutto Sauce

Recipe courtesy of Food Network Kitchen

Peas and Prosciutto

Recipe courtesy of Guy Fieri

Peas and Prosciutto

Recipe courtesy of Giada De Laurentiis

Tortellini with Peas and Prosciutto

Recipe courtesy of Food Network Kitchen

Creamy Orzo with Prosciutto and Peas

Recipe courtesy of Giada De Laurentiis

Bucatini with Chantrelles, Spring Peas, and Prosciutto

Recipe courtesy of Lidia Bastianich

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking