Penne with Shrimp and Herbed Cream Sauce

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This recipe is sooooo delicious!!! My husbands favorite pasta-seafood dish!
Even my 2 and 4 year old loved it :-

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This recipe is A-MAY-ZING! My husband, who is an anti-pasta health freak, ate everything on his plate (even the pasta and had seconds and thirds! I think I found my new secret on how to serve pasta for dinner and get everyone to eat it...LOL! If you haven't tried this recipe, you need to!

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Fantastic recipe. Though, I use a 28 oz. can of tomatoes for a half recipe, I don't drain it completely and I usually find I need to add a bit more cream as the sauce reduces. Also, for a more intense shrimp flavor, I prefer to use homemade shrimp stock in place of the clam juice. The recipe works very well with linguini, too.

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I followed other reviews advice and added mushrooms, onion, bell peppers, and spinach. I also added a tablespoon of flour to thicken the sauce. This was really good and my guests raved!! Great flavor and a one pot wonder!

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Hmmm...I'm a bit torn over this recipe. I sort of liked the flavor, but it didn't really wow me.

I was looking for a pasta dish which used alcohol because I like the flavor alcohol infuses into pasta sauces. I think if I make this again I will use dry sherry instead of white wine and forgo the clam juice. It's not really needed and in my IMO I think the sweeter taste of the sherry would have served the flavor better.

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This was an excellent weeknight dinner. I cut the recipe in half and it was still a teensy bit tooo much for the 2 of us. I would definately make this again. Maybe if I wanted to "tart it up" for company I would fold in in a little shredded spinach or arugula, but basically a nice marriage of flavors.

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In addition to the shrimp, I tossed in some scallops. This meal is to die for. My friends still talk about it and I made it over 6 months ago. Making it again tonight :

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It was very easy to make and was very good to eat. Loved it!

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Won the family over with this one! Absolutely delicious cream sauce. A definite new favorite.

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This is my go-to shrimp pasta recipe! My boyfriend and family love it! I am a very novice cook and this recipe is so easy and delicious!