Pineapple Semifreddo

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This is a very simple recipe!! The semifreddo is good but no as difficult as making ice cream.

I didn't have vanilla extract so I just skipped, but it still good!

I replaced pineapple with nectarines what I had on hand, it also good, I will try strawberry or even nuts next time!!!!

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This was so easy to make, and a nice change from ice cream. It's sophisticated enough to be interesting for adults but the kids still love it!

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This is one of my favorite recipes ever! It's sooo good!!

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This was very easy, light and refreshing. I put it into a store bought graham cracker pie crust rather than using the cookie crumbs on the top. It worked great as a pie! Did it this way because I was taking to a friend's house, so easier to transport in the pie shell.

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This is so easy to make and so delicious! It tastes like Pineapple ice cream. The perfect dessert! I couldn't find the cookies so I substituted Ginger Snap Cookies and it was great.

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This was a nice refreashing dessert on a hot summer evening. I also made a simple glaze of powdered sugar and pineapple juice to go on top.

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Giada hit the jackpot with this dessert. It's light and creamy all at once. It has the perfect amount of sweetness. Maybe the next time I'll add a little coconut but I think this recipe is perfect the way it is. Any richer or sweeter - just call it ice cream...

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This was so easy to make and delicious...I shared this with family and friends and received the highest praise. I did not have the amaretti cookies available in my area but instead used windmills and they were just as good.

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I have not made it yet, but am going to try it out. I don't have any pinaples, so I am going to experiment with oranges. It sounds good!

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Not the easiest recipe by far! It is refreshing since its frozen and doesn't seem too heavy even though there is heavy cream in it. I think with a little more sweetness and flaked coconut, it would be great!