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Pizza Pot Pies Recipe

Pizza Pot Pies

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (4)

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Average Rating:

Total Reviews: 4

Showing 1-4 of 4

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  • on January 28, 2013

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    Very good recipe. I add some hot Italian sausage as well. I will make this again. Thanks.

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  • on December 28, 2011

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    So the filling is delicious, but I'm only giving two stars because the crust on top cooks, but not underneath, it was still doughy and raw. I tried cooking it an extra 20 minutes but it still didn't cook thoroughly and the top started to get really dark. The boyfriend still ate it but I won't be cooking this again.

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  • on August 28, 2009

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    I absolutely loved this recipe! I made it exactly the way the recipe called for with a touch of red pepper flakes and it came out perfect. I even made it a second time for a very picky eating family member (dad. My dad loved it and said he would eat this dish all the time! Thank you Giada for another awesome recipe, I will definetly put this one on rotation!

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  • on August 10, 2009

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    THIS IS SO DELICIOUS!!!!

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