Pizza with Fresh Tomatoes and Basil

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was very good, it was simple and easy, about the only thing I seemed to run out of was dough, I think I needed to let it rise just a bit longer, but it was so good!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Great flavor, fresh and light. The whole family enjoyed it. One problem we had was with the dough. It didn't rise, was very dry, and we followed directions exactly. I think next time we'll use a frozen dough and make the rest of the recipe as directed.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

A classic indeed!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I had to throw the dough out. I followed the directions exactly for the homemade dough. Try again Giada.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this tonight and my family loved it. This was my first pizza ever and I'm pretty proud of myself : The dough cooked perfectly. I was scared about there the lack of tomatoe sauce so I drizzled a bit across the cheese from a left over can I had. I also added onions and sun dried tomatoes on one of the pizza for the adults. Scrumptious!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Like any normal person I followed the dough recipe to a tee and it didn't turn out. It was flat and thick and no good! The tastes combined on top of the pizza were great but the dough ruined it. :( Really bummed! Buy the pre-made stuff and you'll be happy.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

We made this pizza this weekend. LOVED it- craving it again now. Used a little more garlic- no sauce needed. can't wait to make with tomatoes in season!!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

To be honest, it kinda sucked really bad. I followed the instructions exact. the dough was offle and use and use alot of oil. it seem to have and unpleasent texture to it, it made me gag. As for the toppings, they offered little taste, if any.


Be wise and please don't waste you money on this concoction.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I used this dough recipe and did everything exactly as it says and my dough turned out terrible...it didnt rise at all, and I asked my dad later on and he said that yeast needs sugar or honey to help make it rise..this recipe doesn't have either.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

was quick and delicious!!!