Pollo Frito
Show: Everyday Italian
Episode: Italian Southern Comfort
Rate This RecipeRead users' reviews (96)
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Average Rating:
Total Reviews: 96
Showing 91-96 of 96
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By kimberlystlouis...
boca raton, FL
on November 16, 2004
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My family went crazy over this. Very easy but it taste like it schould be difficult
By kawainekko7_1462490
new york, NY
on November 15, 2004
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I marinated the chicken over night. It was absolutely delicious! Very lemony and light. I can't wait for the leftovers tomorrow.
By kblakemore_1263998
dardanelle, AR
on November 12, 2004
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Best chicken I've ever eaten.
By krissykups_1416126
surprise, AZ
on November 10, 2004
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I tried this recipe and it was so easy! I prefer boneless chicken breasts over bone-in chicken pieces so I bought boneless skin-on chicken and this was soooo good! Super easy and great the second day as a chicken ceasar salad. This would be fab for a picnic or baby shower food!! It turned out perfect!!!
By Chef #1242499
ABBOTTSTOWN, PA
on November 08, 2004
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THIS FRIED CHICKEN IS SO MOIST AND TENDER. JUST ENOUGH CRUNCH TO MAKE YOU THINK YOU HAVE DIPPED AND DREDGED ALL DAY...
By jmmatise_1389752
Tucson, AZ
on November 07, 2004
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Pollo Frito is a nice light southern fried chicken with an extraordinary taste from the lemmon, olive oil with salt marinade.