Pollo Frito

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (96)

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Average Rating:

Total Reviews: 96

Showing 91-96 of 96

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  • on November 16, 2004

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    My family went crazy over this. Very easy but it taste like it schould be difficult

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  • on November 15, 2004

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    I marinated the chicken over night. It was absolutely delicious! Very lemony and light. I can't wait for the leftovers tomorrow.

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  • on November 12, 2004

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    Best chicken I've ever eaten.

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  • on November 10, 2004

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    I tried this recipe and it was so easy! I prefer boneless chicken breasts over bone-in chicken pieces so I bought boneless skin-on chicken and this was soooo good! Super easy and great the second day as a chicken ceasar salad. This would be fab for a picnic or baby shower food!! It turned out perfect!!!

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  • on November 08, 2004

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    THIS FRIED CHICKEN IS SO MOIST AND TENDER. JUST ENOUGH CRUNCH TO MAKE YOU THINK YOU HAVE DIPPED AND DREDGED ALL DAY...

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  • on November 07, 2004

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    Pollo Frito is a nice light southern fried chicken with an extraordinary taste from the lemmon, olive oil with salt marinade.

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