Pork Chops with Apples and Pancetta

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This was a great dish. My husband loved it, and I will be making it again.

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Delicious!

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OMG, this was great! My husband loved it and wondered what he did to deserve such a dinner on a Wednesday.

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This is delicious! Very flavorful. I can't wait to make it again. Thanks Giada! Another terrific recipe!

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This recipe was easy and awesome. my family loved it!

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Doubled the recipe, which can be troublesome - it took quite a bit longer. Instead of finely chopping the onion, I chose to cut it into thin slices and then caramelized it on its own before adding the cream and apple juice as instructed in the recipe. The flavors were terrific - something really special about pork, apples, onions and cream. Could not find pancetta, so I used thick cut bacon, and it added a great crunchy texture to offset the rest of the dish. Well worth the investment of my time. Will make again.

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It looked better on TV. Was pretty good, although not a new favorite. Hubby was not impressed.

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Liked them, but would not make again. What is the purpose of all the onion? Not enough apple & too much pancetta. My printed recipe didn;t tell me what to do with the pancetta, so I guessed. Not on my favorite list.

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The BEST pork chops we have ever eaten. So tender and moist. I made them for my husband's birthday and don't think I could make them any other way ever again. I did use extra thick boneless chops and cooked them very low for a bit longer! Delicious!

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SOOO good!! A new family favorite! Fun to make, tastes beyond delicious, it is pure comfort! Love it, thank you Giada!