Pork Milanese

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Super yummy and easy to make!

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Very easy and straightforward. I served it with some roasted baby potatoes and maple glazed carrots. Definitely a keeper recipe.

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This recipe was delicious and SOOOO easy and quick to make. To go aong with the pork milanese I also cooked some angel hair pasta and made a lemon cream sauce from the brown bits to accompany the meal It came together lovely.

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Excellent way to make pork chops!! Meat did not need any sauce at all!! Nice change from normal smoothered pork chops with gravy! Excellent job as usual Giada!

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This recipe was delicious, simple and a welcome addition to my dinner menus for when I have company. The simplicity ensures you will be able to enjoy time with your company and have a delicious dinner too.
Thank you, Giada!

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Made this recipe and my husband loved it! It was so easy. Served it with roasted fingerling potatoes, roasted asparagas and cherry tomatoes. It definately goes into my favorite recipes book!

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This was very tasty, my husband and loved it, I added a pinch of oregano, basil, granulated garlic powder to the crumb mixture (based on some of the other reviews and I can't complain about the flavor. I will be making this dish again :-

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Delicious! Easy to make, and looks and tastes like something you would get in a nice restaurant. No problems with the recipe. It works.

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I have made this at least a dozen times and each time it gets rave reviews form the entire family. Easy, tasty and pleasing to all ages. Have tried with chicken and that works as well, but my family prefers the pork.

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My family loved this! It's easy and the pork was moist. Based on other revierws suggestions, I added oregano, basil and garlic powder to the Panko Bread Crumbs and was pleased with the flavor.