Ravioli with Balsamic Brown Butter

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (274)

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Average Rating:

Total Reviews: 274

Showing 271-274 of 274

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  • on August 04, 2007

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    This was delicious!!!

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  • on August 04, 2007

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    This recipe is super easy. I managed to drop (and break a whole bottle of balsamic vinegar and burn the walnuts and still make it quickly. :

    I went without the walnuts (due to the aforementioned accident, but threw in some mushrooms instead. The flavor of the butter and vinegar is heavenly. I used 4 cheese ravioli.

    I will definitely be making this again.

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  • on August 04, 2007

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    I just saw this today and had to try it, we loved it!!!!

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  • on August 04, 2007

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    very good!!!!

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