Red Potato and Tomato Salad
Show: Giada at Home
Episode: Bowling Night
Rate This RecipeRead users' reviews (75)
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Average Rating:
Total Reviews: 75
Showing 71-75 of 75
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By pons1595_12249537
pittsburgh, 78
on October 23, 2009
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Made it exactly as described. A velvet/chunky mouth feel, along with a balanced, delightful taste makes it a hit with my family. A definite great alternative to the mayo-heavy salads. Excellent....
By dhall44_10441607
Laurel, MD
on October 20, 2009
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I just made this and tasted it before putting it in the fridge. It's sooo yummy! Great flavors. I omitted the black olives and added the lemon juice along w/the zest. It's excellent. I can't wait to have it w/dinner tonight! Thanks Giada for a great tasting healthy recipe!
By kristabuddies_6...
three rivers, CA
on October 19, 2009
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I saw Giada make this a day or so on her show " Giada at Home" and decided to make it last night since i just happened to have all the ingredients on hand. Followed the recipe exactly and it tasted absolutely delicious. Will definitely make this again and again. Super simple too!
By melsunshine_7364215
Hoboken, NJ
on October 18, 2009
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After seeing this on TV this weekend, I decided to make it in advance for tomorrow night's dinner. I figured the longer it sat in the juices, the better it'll taste. That said, I slightly went off the recipe by adding the juice of 1/2 the lemon that I zested. It could have been the olive oil, but I felt it needed a little bit of acidity help break down some of it. Overall, not a deal-breaker. I tasted it an hour after I mixed together, and now I can't wait for tomorrow to enjoy it over dinner!
By maiamaass_9724842
Clinton, UT
on October 17, 2009
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Easy to make
Healthy
lite
Full of freshness