Food Network
Home> Recipes> Holidays and Parties>
Roasted Asparagus Recipe

Roasted Asparagus

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (18)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

or Register to Review

Average Rating:

Total Reviews: 18

Showing 1-10 of 18

Sort by:

Newest

  • on March 13, 2011

    Flag

    Simple, easy to make, and delicious! Will make it again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 14, 2011

    Flag

    Absolutely delicious & so easy to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 18, 2010

    Flag

    I made this and used a little garlic pepper as well. I doubt I will ever make asparagus any other way again! It is so simple yet brilliant!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 08, 2009

    Flag

    I know, I know... I shouldn't need a recipe for roasted asparagus, but I wanted to make sure I had the temperature and timing right. It was absolutely perfect. I thought for sure I'd overcook it and it would turn out all rubbery. But no. Everyone was pleased. Thanks, Giada!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 21, 2009

    Flag

    When I tried Giada's recipe, I couldn't believe how easy it was. I love how the asparagus tips become a little charred and crispy, which is my favorite part. I am living in Italy right now and asparagus is in season. I've never tasted asparagus this fresh and can't wait to use her recipe because I am sure it will taste even more phenomenal!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 31, 2009

    Flag

    Simply Delicious - Enough Said

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 06, 2008

    Flag

    I don't know what the H I did, but I set my oven on fire with this one! I think it's because I added a splash of balsamic vinegar. However, once the fire was put out, it was actually very tasty. Next time I won't add the vinegar (although I think it's a nice touch!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 24, 2007

    Flag

    I can't even describe how good this is. Even my small grandchildren loved it. This is a great dish when you are in a hurry, prep. time isn't much and for that matter neither is the cooking time. Thanks for such a great recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 31, 2006

    Flag

    Great recipe for asparagus. Tastes great and simple to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 20, 2006

    Flag

    I serve this with seafood or chicken and it's always a hit

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

Food Network Food Network
© 2012 Television Food Network G.P. All rights reserved.