Recipe courtesy of Giada De Laurentiis
Save Recipe Print
Total:
24 hr 10 min
Prep:
10 min
Inactive:
24 hr
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Combine the wine, sage, and lemon zest in a clear glass container. Cover and let stand at room temperature for 1 day. Strain the wine into a pitcher and discard the solids. Cover the wine and refrigerate until cold.

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Rose Wine Gummies

Recipe courtesy of Food Network Kitchen

Fragrant Rose Wine Spritzers

Recipe courtesy of Rachael Ray

Rose Wine with Frozen Fruit Cubes

Recipe courtesy of Bobby Flay

Rose Spritzer

Recipe courtesy of Ayesha Curry

Spanish Rose

Recipe courtesy of Matthew Biancaniello

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.