Spaghetti with Arugula Pesto and Seared Jumbo Shrimp
Show: Everyday Italian
Episode: Seafood Delights
Rate This RecipeRead users' reviews (67)
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Average Rating:
Total Reviews: 67
Showing 61-67 of 67
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By meriotsuka_1135134
santa cruz, CA
on November 07, 2004
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I tried this recipe last night and my boyfriend and I loved it!! It is so easy to make and tastes so good. What I like about this recipe is that you don't need pine nuts; they are pretty expensive. The lemon zests and persely REALLY bring up the flavor well. I added a good amount of kosher salt at the end because it was a bit bland. humm...I can have it tonight again!!
By natalie6477_525800
Houston, TX
on August 05, 2004
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I could eat it everyday.
By lvwstarr_390292
Trenton, NJ
on July 13, 2004
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I can't tell you how good this recipe is and how easy it is to make. Takes no time at all. You have got to try this recipe. It is great for a family, a couple, or a single person (at least if you are single you do not have to share with anyone. This is wonderful!
By sassij_523251
Racine, WI
on July 09, 2004
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So easy! So good! Will be an entry in my second cookbook...
By rannazziss_582782
naugatuck, CT
on July 04, 2004
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fast, easy,and light perfect summer dish
By parklandsunny_5...
Parkland, FL
on July 03, 2004
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All I have to say is it smells, looks, and tastes good!
By jstani_10654
Newbury Park, CA
on May 27, 2004
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All I have to say is it smells, looks, and tastes good!