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Spaghetti with Garlic, Olive Oil and Red Pepper Flakes Recipe

Spaghetti with Garlic, Olive Oil and Red Pepper Flakes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (104)

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Average Rating:

Total Reviews: 104

Showing 61-70 of 104

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  • on July 30, 2006

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    great finish great

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  • on July 11, 2006

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    the sauce on this was light and very yummy

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  • on June 19, 2006

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    This was an easy pasta dish to prepare. The olive oil and red peppers gave the pasta a very flavorful taste with a kick! I served this with seasoned chicken. I'm stil a beginner trying to prepare delicious meals. But after watching Everyday Italian, then trying this recipe myself. I'm encourage to try more dishes. Thanks for the recipe.

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  • on June 12, 2006

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    Add seafood and it's even more great be creative!

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  • on May 28, 2006

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    I love Everyday Italian but this is Not one of her best meals. It was a lite dinner but not flavorful enough.

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  • on May 26, 2006

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    I made this for my cousin for a quick lunch and it was great! Perfect for a fast meal that tastes good.

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  • on May 19, 2006

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    But guess what, we were all so pleasantly surprised how much we enjoyed this dish! It did cook up quick. I added some chopped black olives when I plated it, and then topped off with the fresh herbs. The great thing about this dish is the flavors don't overwhelm other dishes, so it is fabulous as a side dish! We plan on making it again!

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  • on May 19, 2006

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    This recipe was easy and delicious!

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  • on May 12, 2006

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    Distinct lack of flavor. Like it was a lightly seasoned pasta waiting for sauce. Would absolutely NOT make again.

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  • on May 12, 2006

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    Hi.. liked this recipe but didn't have any of the herbs so I added chopped cilantro... still yummy!! and added some cheese.. even yummier!

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