Spicy Baked Macaroni
Show: Everyday Italian
Episode: Awards Party
Rate This RecipeRead users' reviews (184)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Shrimp Scampi
(00:03:27)
-
Giada's Italian Pasta Salad
(03:54)
-
Baked Shrimp Scampi
(05:35)
-
Funky Fried Chicken
(03:31)
-
Cinnamon Rolls
(09:39)
-
Veggie Bow-Tie Pasta Salad
(00:03:41)
-
Classic Meatloaf Recipe
(03:06)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Foods With 100 Calories
23 Photos
-
Best BBQ Rib Recipes
26 Photos
-
BBQ Side Dish Recipes
27 Photos
-
Recipe of the Day: What to Cook in May 2013
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 184
Showing 11-20 of 184
Sort by:
SELECT
By mishmo
on August 11, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I have made this recipe many times for company and family dinners. It is always a hit. I think it's very tasty. It's even better the next day.
By runner200
Gilbert, Az
on April 18, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I usually love Giada's recipes but this one was a miss for me. I don't think it looked good and it only tasted ok. But I will be back for her recipes because she rocks!
By Grand Dude
Traverse City, ...
on March 13, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I learned that jumping into an unfamiliar recipe as I'm cracking open a third beer is poor judgment. My measuring was accurate, however, I failed to put all the ingredients together in a timely fashion. The macaroni cooled down, the veggie mixed cooled down, and it went into the oven at room temp. The cheese was not thoroughly melted at 40 minute, so I jacked up the oven temp and added 10 more minutes. Ah yes, cooking under the influence ... created clumpy cheese and dried out macaroni, and yet it was reasonably good: pleasantly spicy. I give it 4 stars. I get 2 stars for merely avoiding personal injury.
By mayurajkumar
Glen Ellyn, IL
on March 09, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
If I spend the time to make a homemade mac-n-cheese, this isn't the one I'll do again. It was dry, and not very flavorful.
By cake_monster
on March 04, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My sister made this for a family get-together and it was so good!!!
By Q22
on February 22, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I kind of made my own variation of this. I added in some ground sausage (hot & sweet, broccoli rabe instead of spinach and red peppers. When the pasta was cooked I tossed in some Ricotta to make it a little creamier. It came out sooooo good! Highly recommend!
By Kimmah
Rohnert Park, CA
on February 17, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This was a great recipe, if no one has made a macaroni bake before IT IS NOT MACARONI AND CHEESE!!!! It's not supposed to have a creamy sauce you're supposed to enjoy the flavor when it all bakes together! The cheese was nice, I'd add ground turkey meat or chicken breast to this recipe next time but I did use the tomatoes with basil and oregano for this which turned out great and added some extra flavor. I might add more heat to it next time as I like VERY spicy foods but overall I really enjoyed this recipe! VERY easy!
By billma2c
on December 16, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We tried this for the first time. Amazingly easy and FABULOUS. I walked into the house and asked my wife what she was making and she said macaroni & cheese. I said, right?? When I came into the kitchen and tried it I was amazed. Thank you Giada. This will be a household staple.
By tanner2010
on November 19, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
this recipe was so delicious! it had so much flavor and loved all the veggies and cheese in it. i made this last night for a girls night it was a big hit. infact, i was going to take the left overs to work tomarrow for lunch it didnt make it that long. had it today instead. even better the next day!
By gripdxd
Danbury, CT
on October 11, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Yummy will definitely make again. The poor reviews on here from some are suprising, don't listen.