Spicy Chocolate Milkshakes

Total Time:
12 min
Prep:
2 min
Inactive:
10 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 quart chocolate ice cream or gelato, softened
  • 2 1/2 cups whole milk
  • 1/4 to 3/4 teaspoon ground cayenne pepper*
  • 6 strawberries
  • Special equipment: 6 (8-ounce) milkshake glasses
Directions
  • Place the milkshake glasses in the freezer for 10 minutes.

  • In a 6-cup capacity blender, combine the chocolate ice cream, milk and cayenne pepper.

  • Blend for 15 to 20 seconds until smooth.

  • To serve, divide the milkshake mixture between the frosted glasses. Cut a slit into each of the strawberries and place on the rim of each glass.

  • *Cook's Note: Start with 1/4 teaspoon of the cayenne pepper and increase by 1/4 teaspoon increments until the desired spiciness is reached.


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