Steak Sandwiches
Show: Everyday Italian
Episode: Game Night
Rate This RecipeRead users' reviews (56)
- Recipe categories: Vegetables, Arugula, Meat, Beef, Dairy, Cheese, Blue Cheese,
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- ratings & reviews(56)
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Total Reviews: 56
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By way2fne4u_2197678
duluth, MN
on March 16, 2005
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I thought the idea of the sandwich was good but when i prepared them for my husband we both found the spread for the sandwiches a little to strong for our taste
By madams_66_1066626
Longmont, CO
on March 08, 2005
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My husband turned 45 last week and I made these very easy and delicious sandwiches for our 25 guests. It was a little expensive (Rib eyes and gorgonzola but worth every penny! The compliments and the happy guests were worth the extra expense.
By bpearsal@suffol...
Southold, NY
on March 08, 2005
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the marinade for this recipe was simple,and imparted a great taste for the steak. Followed the recipe to a "T".
By carygross_2125937
toledo, OH
on March 06, 2005
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I made only the steaks with the marinade. They were excellent. A unique combination of ingredients, but very delicious. I will try this with chicken and or pork. Who needs the cheese or the bread. Perfect as they are.
By amzkhan_749015
malibu, CA
on February 17, 2005
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this is awesome. I made it for my husband's bday, had the family over. it was a hit. I should have left the bleu cheese on the side though, some people felt it overpowered the fantastic meat. used a really good fresh baguette from a local french bakery. served with frites dusted with parsley and sea salt with garlic aioli and roasted fennel. yum.
By xntrik
La Canada, CA
on February 08, 2005
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What a simple, rich marinade! The steak had SO much flavor and the leftovers were WONDERFUL! I didn't make sandwiches and didn't try the Gorgonzola accompaniment, but I'm sure it's equally good. Every recipe of Giada's has been consistently excellent.