Sweet Potato Fries with Basil Salt and Garlic Mayonnaise

Total Time:
1 hr
Prep:
15 min
Cook:
45 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 5 sweet potatoes, cut into about 1 by 5-inch "fries"
  • 3 tablespoons olive oil
  • 2 tablespoons chopped fresh basil leaves
  • 2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup mayonnaise
  • 1 clove garlic, minced
  • 1 tablespoon lemon juice
Directions
  • Preheat the oven to 400 degrees F.

  • Place the sweet potato "fries" on a foil-lined baking sheet and toss with the olive oil. Bake until golden, about 45 minutes.

  • Meanwhile combine the basil, salt, and pepper in a small bowl. In another small bowl combine the mayonnaise, garlic, and lemon juice, and stir to combine.

  • When the sweet potato fries come out of the oven, sprinkle with the basil salt. Serve with the garlic mayonnaise alongside for dipping.


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