Food Network
Home> Recipes> Seafood>
Tilapia with Citrus Bagna Cauda Recipe

Tilapia with Citrus Bagna Cauda

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (256)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 257

Showing 221-230 of 257

Sort by:

Newest

  • on March 22, 2005

    Flag

    I've been looking for a recipe for tilapia that was easy and tasty. This surpassed it! My family thought it was so delicious. Thank you.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 26, 2005

    Flag

    This was as good as going to a 5Star restaurant. My husband could not believe how good this recipe was. I am a good cook but I have not had much experience with seafood. I will be making this over and over again. Giada DE Laurentiis has helped me overcome my fear of cooking seafood. The lemon Spagetti went well with this dish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 03, 2005

    Flag

    This was very simple to make and so delicious. Ilove this dish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 31, 2005

    Flag

    The fresh citrus flavor complimented the anchovies and perked up the mild flavored fish !!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 26, 2005

    Flag

    this came out really good. Hubby was a little concerned about the anchovies but he liked it a lot too. Followed the recipe except i added a bit more garlic (can't have too much garlic: and quickly used my immersion blender to coarsely puree the sauce. Will definately make again but will dredge the fish in seasoned flour to make a light crust. Served with linguine with a compimentary sauce (garlic,olive oil, butter,basil,lemon,crushed red pepper,parmesan

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 15, 2005

    Flag

    This dish was fabulous.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 13, 2005

    Flag

    This recipe is easy and absolutely delicious. A perfect choice for entertaining and wowing friends and family.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 07, 2005

    Flag

    This recipe makes a mess of your cooktop, but we love having it with tilapia, a weekly staple in our household. It's always best to make a little extra so you can spread it on pasta or bruschetta or something. And unless you like it really salty, use the suggested number of anchovies. I once used a whole can and the sauce made me pucker, though my partner liked it just the same.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 02, 2005

    Flag

    I fixed this for my family one evening...it was quick..and DELICIOUS. I served it with jasmine rice and mandrian oranges.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 09, 2004

    Flag

    This was a great recipe and very easy to make. Highly recommended.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1... 18 19 20 21 22 23 24 25 26 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.