Recipe courtesy of Giada De Laurentiis
Episode: Panini Night
Save Recipe Print
Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
6 servings
Level:
Easy
Total:
35 min
Prep:
10 min
Cook:
25 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Boil the balsamic vinegar and 3 tablespoons of sugar in a heavy small saucepan over medium-high heat until reduced to 1/2 cup, stirring occasionally, about 20 minutes.

Toast the bread slices. Spread the butter over the toasts. Arrange the toasts on a platter. Drizzle the reduced balsamic syrup over the toasts then sprinkle with a little more sugar, and serve.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

10-Minute White Bean Soup with Toasted Cheese and Tomato

Recipe courtesy of Food Network Kitchen

Toasted Ciabatta with Shrimp, Tarragon and Arugula

Recipe courtesy of Giada De Laurentiis

Feta Florentine Burgers with Frizzled Prosciutto on Parmesan-Toasted Ciabatta Rolls

Recipe courtesy of Jenny Flake

Artichoke Pesto on Ciabatta

Recipe courtesy of Giada De Laurentiis

Grilled Trout Ciabatta

Recipe courtesy of Sandra Lee

Ciabatta Steak Sandwich

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.