Recipe courtesy of Giada De Laurentiis
Wheat Berries with Strawberries and Goat Cheese
Total:
1 hr 30 min
Active:
10 min
Yield:
4 servings
Level:
None
Total:
1 hr 30 min
Active:
10 min
Yield:
4 servings
Level:
None

Ingredients

Wheat Berries:
Dressing:

Directions

For the wheat berries: In a large saucepan, combine the wheat berries, chicken broth, water, and salt. Bring to a boil over high heat. Reduce the heat to a simmer, cover the pot and cook until the wheat berries are tender, 60 to 70 minutes. Drain the wheat berries in a colander and set aside to cool, about 15 minutes. Transfer to a salad bowl.

For the dressing: In a medium bowl, whisk together the orange juice, olive oil, orange zest, agave nectar, mint leaves, salt, and pepper until smooth. Pour the dressing over the wheat berries and add the strawberries, goat cheese, and walnuts. Toss until all the ingredients are coated.

Cook's Note: To toast the walnuts, arrange in a single layer on a baking sheet. Bake in a preheated 350 degrees F oven for 6 to 8 minutes until lightly toasted. Cool completely before using.

IDEAS YOU'LL LOVE

Panna Cotta with Berry Sauce

Recipe courtesy of Valerie Bertinelli

Berry Crumble

Recipe courtesy of Angie Ketterman

Berry Crisps with Streusel

Recipe courtesy of Alton Brown

Panna Cotta with Fresh Berries

Recipe courtesy of Giada De Laurentiis

Precooked Wheat Berries

Mushroom Wheat Berry Pilaf

Recipe courtesy of Alton Brown

Wheat Berry Salad

Recipe courtesy of Ellie Krieger

Wheat Berry Tapenade

Recipe courtesy of Alton Brown

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking