Whole-Wheat Pita Chips with Mascarpone-Chive Dipping Sauce

Deselect All

4 whole-wheat pita breads, halved

2 tablespoons olive oil

1 teaspoon dried oregano

1/2 teaspoon kosher salt, plus extra for seasoning

1/2 teaspoon freshly ground black pepper, plus extra for seasoning

4 strips bacon, cooked until crisp, finely chopped

1 cup (8 ounces) mascarpone cheese, at room temperature

3/4 cup sour cream

1/4 cup chopped fresh chives