Graham Cracker Pie Crust
Recipe courtesy chef Donald Link at Cochon in New Orleans
Show: Giada's Weekend Getaways
Episode: New Orleans
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- Recipe categories: Dairy, Sugar,
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Average Rating:
Total Reviews: 5
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By joday78
Atlanta, GA
on June 15, 2011
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No Graham Crakers!....this recipe FAILS1
By davanlavoy
SANTA CLARA, 43
on November 23, 2010
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where's the graham crackers?
By maddymary_9963835
Castle Rock, CO
on September 01, 2009
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I love making this pie recipe! It work really well!
By rosen561_10743355
Burnsville, MN
on November 29, 2008
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No hydrogenated fats (lard and very easy to make!
Maybe add a little more sugar depending on what kind of pie you're making.
FYI: One, let the dough set in the pie pan just to make things easier. Two, this recipe will provide enough dough for two 8"-9" pies.
By chefmays_9123125
Miami, FL
on December 05, 2007
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I was looking for a Graham Cracker Recipe to stop buying Cheesecake Crust and this was very good. Surprised!!!!!