Ginger Pear Crisp

Total Time:
35 min
Prep:
5 min
Cook:
30 min
Ingredients
  • 6 pears, peeled and sliced
  • 1 tablespoon finely chopped ginger
  • 1/2 cup brown sugar
  • 1/2 cup raisins
  • 2 teaspoons cinnamon
  • 2 tablespoons butter, cut into bits
  • Topping:
  • 1/4 cup flour
  • 3/4 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 cup sugar
  • 1 teaspoon cinnamon
  • 6 tablespoons butter
Directions

Preheat oven to 350 degrees. Toss first six ingredients together in a bowl. Pour into a buttered baking dish. Using a fork combine the remaining six ingredients. Spoon topping across pears. Bake for 30 minutes or until brown and bubbly.


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