Sponsor recipe courtesy of McCormick®
Glazed Brussel Sprouts
Total:
35 min
Active:
10 min
Yield:
4 servings
Level:
None
Total:
35 min
Active:
10 min
Yield:
4 servings
Level:
None

Ingredients

Directions

Cook bacon in large skillet on medium-high heat until crisp. Remove bacon. Drain fat, reserving 1 tablespoon in skillet. Place Brussels sprouts, cut-sides down, in skillet; cook 1 minute. Mix broth, honey, ginger and orange peel in small bowl until well blended. Add to skillet. Reduce heat to medium. Cook, uncovered, 10 to 15 minutes or until liquid has evaporated and Brussels sprouts are crisp on the outside and tender on the inside. Sprinkle with bacon.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Whiskey-Glazed Carrots

Recipe courtesy of Ree Drummond

Glazed Chinese Long Beans

Recipe courtesy of Aaron McCargo Jr.

Triple Citrus Glazed Grilled Salmon

Recipe courtesy of The Neelys

Blueberry Scones with Lemon Glaze

Recipe courtesy of Tyler Florence

Grilled Salmon with Sherry Vinegar-Honey Glaze

Recipe courtesy of Bobby Flay

Glazed Brussels Sprouts and Potatoes

Recipe courtesy of Food Network Kitchen

Maple-Glazed Pork Chops with Brussels Sprouts

Recipe courtesy of Robin Miller

Roasted Brussels Sprouts with Cranberry Glaze

Recipe courtesy of Sandra Lee

Maple-Mustard-Mixed Pepper Glazed Salmon with Brussels Sprout Slaw

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.