Golden Crisp Zucchini

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
2 servings

CATEGORIES
Ingredients
  • 3 tablespoons olive oil
  • 2 small zucchini, sliced into about 1/4-inch rounds
  • Salt and pepper
  • 1/2 - 1 cup Italian dry bread crumbs
Directions

Heat oil in a non-stick skillet and add zucchini rounds. Season well and flip to brown both sides. Sprinkle in bread crumbs and toss to coat zucchini. Cook until golden brown

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Carpaccio of Raw Zucchini

    Recipe courtesy of Tyler Florence