Grilled Salmon Steaks
Show: Good EatsEpisode: Hook Line and Dinner
Rate This RecipeRead users' reviews (23)
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Average Rating:
Total Reviews: 23
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By ihillflhotmail
SARASOTA, 48
on May 07, 2012
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Τhe best salmon ever!
By matthewbig
on March 28, 2012
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For convenience, I used a pie tin (of which I seem to have an unending supply in place of the aluminum foil for the spice toasting. Worked like a charm.
By gotgt500
on April 10, 2011
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it was the best recipe for salmon i ever made.
By mjlone_1544338
northville, MI
on October 21, 2009
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I love this technique for the salmon steaks. The presentation is so impressive - it is perfect for company!
By lstockda66_6275356
Sacramento, CA
on July 25, 2008
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I would never have put these spices together to cook with Salmon, but then I don't cook Salmon that often. My husband raved over the taste! Looks like I'll be cooking Salmon more often.
By triplema4_6327233
Catnon, OH
on July 06, 2007
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I really love salmon,although my wife just can not get past the smell. I told her that if prepared in a timely manner and correctly their would be no smell. Because she is such an Alton Brown fan, I though I would give it a shot and she loved it.
Thanks Alton!!
By claudiacoello_6...
valley cottage, NY
on June 18, 2007
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It was easy to make and gave the salmon a very nice soft flavor, but it was a little dry for my taste. I ate it with some salad to give it some moist.
By rbnutter_7205731
Palmyra, VA
on February 10, 2007
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Very clean and tasty. I also use with it a little lemon butter sauce that give a nice acidity.
By theGrillguy
Massapequa, L.I.
on October 09, 2006
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Tonight will be the third time that I will be preparing this dish. Very "Good Eats"
By vintagedad_4820698
Anchorage, AK
on September 30, 2006
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Very good but I have my own that a little better. This is good for first time salmon cookers