Crispy Oven-Baked Chicken

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I love this recipe BUT i use garlic salt instead of regular salt and i add more cayenne b.c we like it spicy. My only complaint is i use a boneless chicken breast and i have used egg and butter but it doesn't seem to stick very well??? and it comes out soggy on the bottom anyone have any helpful hints for me??

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Crunchy! Full of flavors! Before he finished his meal, my husband asked that we make this dish a regular recipe in our household. I took the suggestion of Foamheart and instead of using eggs, I used Vegenaise mayo. It was a great success. I didn't have corn flakes so I used panko instead. Worked just as well.

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Delicious, although I wish that I had read the reviews prior to making this recipe. I would have added onion powder or garlic salt for more flavor.

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I put sea salt & red pepper on the chicken, then used mayo instead of eggs, adding a little squeezed garlic & onion juice to it. After coating the Chicken in the mayo mixture (it might have been easier to brush the mayo mixture on , rolling it in the corn flakes & cheese then baking.I was totally amazed at how great it turned out!

If you miss fried chicken because of special diet requierments, this is a great substitute.

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Chicken turned out crispy and juicy. I would would add additional seasoning like garlic and onion powder or else it might turn out kind of bland. I also heavily crusted the chicken for extra crispiness.

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This was very easy and simple to make and very tasty even though i used Special K and Lemon Pepper instead of Cayenne pepper (i did not have it and it came out very delicious! my hubby like it and was very surprised.

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This was a super easy and absolutely delicious recipe. My husband and I were blown away by how crispy and flavorful the chicken was. Goodbye fried chicken!! The breading in this recipe is very basic so it's easy to "dress up" to fit your tastes.

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I got a package of chicken drumsticks on sale and had no idea what to do with them.... This recipe looked simple so I gave it try. Though I forgot to add the cheese :( They came out crispy and flavorful. I can't wait to make chicken tenders with this method!

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I would reduce the salt a little just because that... suits my taste better
It is very flavorful and the chicken stays juicy. I added some OREGANO It is now a dinner favorite!

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This was simple and my girls had fun helping me out in the kitchen! It is very flavorful and the chicken stays juicy. I added some garlic powder and onion salt. It is now a family favorite!