1. Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese. 2. Spread in sprayed 13x9-inch (3-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese. 3. Bake at 375°F 20 minutes or until golden brown and bubbly.
Sponsor recipe courtesy of Pillsbury® Grands! Refrigerated Biscuits