Ingredients
- 4 cups rolled oats
- 1 cup thinly sliced or chopped almonds
- 1/2 cup flaked coconut
- 1 cup apple juice
- Pinch of salt
- 3 tablespoons honey
- 1/2 cup chopped dried apples or apricots
Directions
Preheat oven to 325 degrees. Lightly oil a baking sheet . In a large bowl, combine oats, almonds and coconut. In a small skillet, bring apple juice to a simmer and reduce liquid by half. Stir in salt and honey. Pour liquid over oat mixture and toss to coat. Bake for 40 minutes until golden brown stirring occasionally. As granola cools stir in dried fruit. Serve with milk, yogurt or over fruit
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By jennynorgard_10...
Boulder, CO
on September 14, 2008
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This is not a good granola recipe. Over the weekend I have made about 5 different granola recipes and this is by far the worst. I thought it would be great to make since it's healthier than the others by using juice instead of sugar, butter or oil but the healthy ingredients do not make up for the lack of flavor. This tasted almost like eating oats right out of a container plain. It had no flavor and no texture. I highly suggest using the Alton Brown granola recipe as it is by far superior. You could save yourself a lot of time by not making this granola, my husband and I both disliked it so much that we had to throw it out.
By trxstewart_1760217
fargo, ND
on August 09, 2005
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I LIKE THIS RECIPE BECAUSE IT HAS ALL NATURAL INGREDIENTS. MUCH BETTER FOR YOU AND JUST AS TASTY AS THE OTHER RECIPES.
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