Save Recipe Print
Total:
1 hr 5 min
Prep:
25 min
Cook:
40 min
Yield:
6 servings
Level:
Intermediate

Ingredients

Topping:
Fruit:

Directions

Preheat oven to 350 degrees F. Spray a 9-inch square baking pan generously with baking spray.

Make the topping by mixing the flour, brown sugar, oats, butter, vanilla, and salt until crumbly, pea-size pieces form. Set aside.

In a large bowl, combine the grapes, blackberries, sugar, and cornstarch. Pour into the prepared pan. Sprinkle the crumb topping evenly over the fruit. Bake in the middle of the preheated oven for 40 to 45 minutes, until the top is golden brown and the fruit is bubbling in the center. Serve warm with whipped cream or ice cream.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Blackberry-Almond Cobbler

Recipe courtesy of Damaris Phillips

Baba Ganoush and Pita Crisps

Recipe courtesy of Rachael Ray

Old-Fashioned Apple Crisp

Recipe courtesy of Ina Garten

Fresh Blackberry Crisp

Recipe courtesy of Food Network Kitchen

Blackberry-Grape Sundaes

Recipe courtesy of Food Network Kitchen

Crisp Grape Tarts

Cod with Burst Grape Tomatoes, Parsley-Mint Pesto Broth and Roast Fingerling Potato Crisps with Herbs

Recipe courtesy of Rachael Ray

Cod with Burst Grape Tomatoes, Parsley-Mint Pesto Broth and Roast Fingerling Potato Crisps with Herbs

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.