Green Beans with Caramelized Onions

Name: Green Beans with Caramelized Onions
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H40M0.000S
Yield: 4 servings, 3/4 cup each
Ingredients: 1 Tbsp. unsalted margarine; 1 large sweet onion, peeled and cut into strips; 1 Tbsp. sugar; 3/4 lb green beans, trimmed; vegetable oil spray; 1 Tbsp. Mrs. Dash® Lemon Pepper Seasoning

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Total: 40 min

Prep: 10 min
Cook: 30 min

Yield: 4 servings, 3/4 cup each

Total: 40 min

Prep: 10 min
Cook: 30 min

Yield: 4 servings, 3/4 cup each

Ingredients

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1 Tbsp. unsalted margarine

1 large sweet onion, peeled and cut into strips

1 Tbsp. sugar

3/4 lb green beans, trimmed

vegetable oil spray

1 Tbsp. Mrs. Dash® Lemon Pepper Seasoning

Directions

1. Heat margarine in large skillet, add onion, sprinkle with sugar. Cook over low heat until onions are golden and tender, about 20 minutes.
2. Cook green beans in boiling water for 10 - 13 minutes or until tender. Drain and place in bowl.
3. Spray hot beans with vegetable oil spray and sprinkle with Mrs. Dash® Lemon Pepper Seasoning Blend, toss.
4. Garnish with caramelized onions.