Green Goddess Dressing
Total:
12 min
Active:
12 min
Yield:
8 servings, about 1 cup, serving size: 2 tablespoons
Level:
Easy

Nutrition Info

Healthy
Total:
12 min
Active:
12 min
Yield:
8 servings, about 1 cup, serving size: 2 tablespoons
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Put all of the ingredients into a blender and blend until smooth. Any leftover dressing will keep well in the refrigerator for 2 to 3 days in an airtight container.

Per Serving: Calories 30; Total Fat 2g (Sat Fat 0g, Mono Fat 1.3g, Poly Fat 0g); Protein 1g; Carb 2g; Fiber 1g; Cholesterol 0mg; Sodium 170mg

IDEAS YOU'LL LOVE

Green Salad with French Dressing

Recipe courtesy of Trisha Yearwood

Sauteed Green Beans with Creamy Lemon Dressing

Recipe courtesy of Nancy Fuller

Grilled Salmon and Pineapple with Avocado Dressing

Recipe courtesy of Giada De Laurentiis

Cornbread Salad with Buttermilk-Chive Dressing and Maple Bacon

Recipe courtesy of Trisha Yearwood

Spinach Salad with Warm Bacon Dressing

Recipe courtesy of Alton Brown

Eggless Caesar Salad Dressing

Recipe courtesy of Marcela Valladolid

Light Blue Cheese Dressing

Recipe courtesy of Food Network Kitchen

Roasted Salmon with Green Herbs

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Top 5 Restaurants

          7:30am | 6:30c

          Southern at Heart

          8:30am | 7:30c

          The Pioneer Woman

          9:30am | 8:30c

          The Kitchen

          11am | 10c

          Giada Entertains

          12:30pm | 11:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c
          On Tonight
          On Tonight

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking