Recipe courtesy of Michael Lomonaco
Episode: Chili Show
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 375 degrees.

Prepare a 3 quart souffle dish by brushing with 2 tablespoons butter.

Combine dry ingredients in a bowl. In a separate bowl, combine egg yolks, milk and butter and pour into dry ingredients. Stir to combine but do not over mix. Fold in the chopped scallions.

Beat the egg white to firm peaks in a stainless steel bowl using a whip. Fold the beaten whites into the cornmeal mix and pour the batter into buttered dish. Place in the oven and bake for 1 hour.

IDEAS YOU'LL LOVE

Green Beans with Onion

Recipe courtesy of Rachael Ray

Roasted Green Beans

Recipe courtesy of Ree Drummond

Cornmeal-Fried Onion Rings

Recipe courtesy of Ina Garten

Oven Fried Onion Rings

Recipe courtesy of Jeff Mauro

Classic French Onion Soup

Recipe courtesy of Sidewinders American Grill

Green Salad with Mustard Vinaigrette

Recipe courtesy of Ina Garten

Spring Green Risotto With Artichokes

Recipe courtesy of Ina Garten

Spring Green Risotto

Recipe courtesy of Ina Garten

Onion Strings

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking