Green Salad with Tangerines and Pomegranate Seeds

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1/4 cup tangerine juice

1 clove garlic, minced 

2 teaspoons balsamic vinegar 

Salt and pepper 

1/2 cup extra-virgin olive oil 

1 bunch curly kale, stems removed, leaves torn

3 tangerines, separated into segments 

3/4 cup walnuts 

1/4 cup pomegranate seeds