Grilled Bacara Ranch Spring Onion

Total Time:
16 min
Prep:
10 min
Cook:
6 min

Yield:
8 servings
Level:
Easy

Ingredients
Directions

Put spring onion bulbs in a large bowl. Season with kosher salt and cracked black pepper and drizzle with some oil. Place on hot grill and grill until tender, constantly rotating, and serve.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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